Description
Pressed olives from local varieties, hand-picked in the family olive grove.
Ogliarola garganica 100%, delicate and herbaceous with notes of tomato and almond.
The type of oil extraction is continuous cycle at low temperature.
Lightly fruity with hints of vegetable and almond, delicately bitter and spicy.
We recommend consumption from raw so as not to lose its distinctive nutritional quality
Size 500ml
